Risk Alert: Greater Omaha Packing Company Issues Public Safety Alert for E. coli-Contaminated Ground Beef”.

The Greater Omaha Packing Company has issued a public safety alert for ground beef that may be contaminated with E. coli. The affected ground beef products were produced on March 28 and have a use or freeze-by date of April 22, according to the USDA. No illnesses have been reported so far, but individuals who have purchased the affected ground beef products are advised to return them for a refund. Despite the contamination, a recall was not necessary as the products had already been removed from store shelves. However, it is important for consumers to be aware of the potential health risks associated with E. coli.

Consumption of E. coli-contaminated food can lead to various health issues such as diarrhea, urinary tract infections, respiratory problems, and other illnesses. For additional information on the contaminated ground beef products, individuals are encouraged to click on the provided link. It’s important for consumers to take action and ensure their safety while consuming meat products.