My first dining experience at Shake Shack was a burger and frozen custard chain that started as a hot dog stand in New York City. The anticipation was high as my friend had praised the cheesy fries and I had seen tempting billboards featuring a vegan crispy shallot burger.
Upon arrival, my friend and I spent $57 on burgers, fries, drinks, and frozen custard. I was pleased with the taste of my vegan burger and would definitely order the frozen custard again. However, I found the cheesy fries to be disappointing and my friend was expecting a larger burger.
Despite the mixed reviews of our dining experience, I would be willing to give Shake Shack another try to sample more of their menu offerings. Shake Shack made its debut in the UK in 2013 and has since expanded to 15 restaurants and three delivery kitchens.
